02 Contents Frame


Chapter 3 Expansion of concepts and



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FAO land evaluation a-a1080e
40 2019 ND-CP 413905
13
Chapter 3
Expansion of concepts and 
definitions
There is a perceived need to update the existing Framework for land evaluation 
(FAO 1976) and related tools for participatory processes, such as the Guidelines for 
integrated planning for sustainable management of land resources (FAO 1999a), in 
response to recent concerns and progress on environmental and socio-economic issues. 
This recent progress requires a review of some of the concepts and tools that were 
formulated in the 1976 Framework. A revised definition of land (Chapter 1) reflects the 
latest developments. Concepts related to biodiversity, global change, agro-ecosystem 
functions, stakeholder participation and agro-environmental monitoring are discussed 
in view of integrating them into an updated land evaluation framework.
Food, fibres, livestock feed and livestock are the prime products of concern in most 
existing land evaluation studies. During recent decades, however, concerns related 
to sustainability, degradation, biodiversity and carbon sequestration have gained 
importance and will have to be dealt with together with the goal of land productivity. 
This calls for integrated analysis and monitoring of land use.
FUNCTIONS OF THE LAND AND LIMITING FACTORS
Functions of the land
Following the broader definition of land and land resources (UN 1995; Chapter 1), land 
performs a multitude of key environmental, economic, social and cultural functions, 
vital for life. These functions are generally interdependent and the extent to which land 
performs them is highly relevant to sustainability. When land fulfils one function, its 
ability to perform other functions may be reduced or modified, leading to competition 
between the different functions and stakeholders. However, many of the functions of 
land are not mutually exclusive. 
Land is a limited non-renewable natural resource due to its potentially rapid 
degradation rates and extremely slow regeneration processes. Where land is degraded, 
the overall potential to perform its functions is reduced. Therefore prevention, 
precaution and sustainable land management should be at the core of any land use 
planning.
Land is an indispensable resource for the most essential human activities: it provides 
the basis for agriculture and forest production, water catchment, recreation, and 
settlement. The range of uses that can be made of land is limited by environmental 
factors including climate, topography and soil characteristics, and is to a large extent 
determined by demographic, socio-economic, cultural and political factors such as 
population density, land tenure, markets, institutions, and agricultural policies.
The different functions of the land are discussed in this section. The following two 
sections deal with the biophysical, socio-economic and political factors that may limit 
or inhibit certain functions of the land.

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