biofloc technology; aquaculture; integrated multi-trophic aquaculture; sustainability
According to the Food and Agriculture Organization, aquaculture is one of the food
production sectors that offers a golden opportunity to alleviate hunger, malnutrition, and
continuous production of food. Nevertheless, aquaculture production is projected to rise
of economically important aquatic species. However, intensive aquacultural practices are
of great environmental concern due to the discharge of nutrient-rich wastewater into the
environment. With all these constraints in mind, the development of sustainable aquacul-
ture systems should focus more on system designs that permit not only the efficient use of
fewer resources such as water, energy, land, and capital but also minimizing environmental
pollution and maximizing production and profitability. This would, in the long run, lead to
the fulfillment of the Sustainable Development Goals (SDGs), notably SDG 1 (end poverty),
SDG 2 (zero hunger, achieve food security, improve nutrition, and promote sustainable
agriculture), SDG 8 (promoting inclusive and sustainable economic growth, decent work
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2021, 13, 7255
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for all), and SDG 14 (conservation and sustainable use of water bodies for sustainable
development) [
1
].
Biofloc technology (BFT) is one of the most exciting food production alternatives
that has attracted the attention of the scientific community and producers for sustainable
aquaculture due to (i) zero water exchange, thus permitting efficient use of limited water
resources and preventing the discharge of nutrient-rich wastewater into the environment;
(ii) reduced artificial feed input (fishmeal), which reduces the costs of production while
permitting the inclusion of alternatively cheaper and highly nutritious protein sources,
and (iii) natural establishment of microbial biomass that not only purifies water but also
enhances the growth, growth performance, and immunity of aquatic species reared in the
system. The use of this system in farming practices for the production of crustaceans and
some finfish species has been extensively studied [
4
–
12
]. The aim of this review, therefore, is
to (i) give a brief overview of BFT systems, including operational parameters that affect their
efficiency; (ii) review studies that have been conducted on the application of BFT systems
for the sustainable production of economically important aquatic species; (iii) highlight
the economic aspects of BFT systems, as well as their drawbacks and limitations, and
recommend management aspects of BFT systems for sustainable aquaculture.
1.1. Biofloc Technology
According to the National Agricultural Library Glossary (United States Department
of Agriculture, North Bend, WA, USA), BFT is defined as ‘the use of aggregates of bacteria,
algae or protozoa, held together in a matrix along with particulate organic matter to
improve water quality, waste treatment and disease prevention in intensive aquaculture
systems’ [
2
]. In other words, BFT relies on the principle of nitrogenous waste recycling
by several microbial species (bioflocs) in the system while improving water quality and
the growth performance of the reared aquatic species. Heterotrophic bacteria within the
system take up ammonium as a nitrogen (N) source for their biomass, thus resulting in a
decrease in ammonium/ammonia in the water to non-toxic levels. This process is, however,
faster than the nitrification process carried out by autotrophic nitrifying bacteria due to the
faster growth rate of heterotrophic bacteria. Figure
1
shows a general overview of the BFT
system. Certain factors that affect floc formation (mixture of microorganisms) and water
quality in BFT systems are discussed below.
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