360R-06 Design of Slabs-on-Ground


—Shear transfer at joints



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Design of Slabs-on-Ground

6.3—Shear transfer at joints
Recent analysis (Walker and Holland 1999) shows that
edge curl is a principal concern governing the spacing of
sawcut contraction joints in slabs-on-ground. Effective shear
transfer at both construction and intermediate sawcut
contraction joints is required to avoid a loaded free edge.
Also, curl and shrinkage can reduce joint stability by disen-
gaging aggregate interlock or keyed joints, allowing the free
edges to deflect independently under wheeled traffic. Positive
load-transfer devices, such as dowels, should be used for
joints subjected to wheeled traffic where the joint is expected
to open more than 0.035 in. (0.9 mm). 
Chapter 5 
contains an
expanded discussion of jointing of slabs-on-ground and
protection of the joints. PCA (2001) provides extended
consideration of the effectiveness of shear transfer at joints.
6.3.1 Steel dowels—Steel dowels are the most effective
means to provide effective load transfer and to ensure adjacent
curled joint edges deflect together. Refer to 
Chapter 5 
for a
discussion of different doweling approaches.
When dowels are installed across a joint, the slab edges
abutting the joint may still curl and deflect when loaded, but
they do so in unison. When the wheel reaches the joint, no
significant relative vertical displacement between the panels
is encountered, and the impact loads imposed on the edges
are greatly reduced.


360R-32 ACI COMMITTEE REPORT
6.4—Maximum joint spacing
Assuming the subgrade is relatively free from abrupt
changes in elevation, such as that caused by uncorrected
wheel rutting, the tensile stresses created in the shrinking
panel by subgrade frictional restraint are relatively minor in
comparison to curling-induced stresses. These higher curling
stresses are likely the principal cause of shrinkage cracking
in most unreinforced concrete floor slabs (Walker and
Holland 1999).
In general, joint spacing should not exceed the spacing
recommended in 
Fig. 5.6 
and as discussed in 
Chapter 5
.
Refer also to 
Chapter 13, Section 13.8
.

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