02 Contents Frame


Land suitability in terms of use and services of the land



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FAO land evaluation a-a1080e
40 2019 ND-CP 413905
Land suitability in terms of use and services of the land
The first principle of the 1976 Framework stipulates that land suitability is to be assessed 
and classified with respect to specified kinds of use. Depending on the objectives of 
the evaluation, the suitability classes are defined by economic criteria (five classes) or 
physical criteria (four classes). Physical evaluations are predominantly based on yield 
reductions, whereas economic evaluations are made on the basis of predicted economic 
value of the land use.
The extended concept of land suitability requires analysis for the services delivered 
by the land that are valued by society. Such services may include carbon sequestration, 
biodiversity value and agricultural biodiversity, improved water quality due to reduced 
sediment transport and biocide use, and landscape value. These services need to be 
evaluated and monitored by agro-environmental indicators for each specified land 
use.
Comparison of benefits obtained and inputs needed 
The evaluation of land requires estimates of the output of goods and services, for 
management methods and levels of inputs specified in the LUTs, and on each mapped 
land unit. For goods, these will be estimates of crop yields, forest production, or 
livestock output. For services and environmental consequences it may be difficult to 
put benefits in quantitative terms, although an effort should be made to do so.
Quantitative estimates of crop yields or other types of output are essential to 
economic evaluation. If the surveyors do not supply them, then the economists will 
be forced to make estimates. It has been argued that linking soils with agronomic 
data should be an integral part of soil survey (Young 1973). The surveyor should, 
for example, make soil observations where agronomic results are available, e.g. at 
fertilizer trial sites; and when making any soil description, should question farmers on 
outputs from that land, thus building up a data bank on land performance under given 
management. Often, this is best carried out by collaboration between surveyor and 
agronomist or other technical expert. 
The second principle of the 1976 Framework indicates that productive potential is 
contingent on some kind of input, which might include factors such as labour, external 
inputs (e.g., fertilizer) or infrastructure (e.g., road construction). Thus evaluation of 
land for a land use requires a comparison between benefits obtained and inputs needed. 
The principle of comparing benefits and inputs to assess the productive potential of 
the land is essentially of an economic nature. In practice, however, the majority 
of land evaluations have taken quantitative physical land qualities as the basis for 
comparison.


Chapter 4 – Revised principles and procedures 
31
The comparison of benefits obtained and inputs needed should aim at assessing the 
productive potential, environmental services and social equity (e.g. rural development). 
Depending on the specific objectives of the evaluation, the comparison should be carried 
out in biophysical and more or less explicit and detailed socio-economic terms. 

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