Prosody and Humor


Y Yip 31, 34 Yuasa 90, 102 Yus 63, 71 Z



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Y
Yip 31, 34
Yuasa 90, 102
Yus 63, 71
Z
Zautra 18, 33
Zuraidah 170, 188

Document Outline

  • Prosody and Humor
  • Editorial page
  • Title page
  • LCC data
  • Table of contents
  • Prosody and humor
    • 1. Introduction
      • 1.1 A terminological caveat
    • 2. The state of the art
      • 2.1 Humor
      • 2.2 Laughter
      • 2.3 Irony
      • 2.4 Phonological markers
      • 2.5 Facial markers
      • 2.6 Conclusions of the above discussions
    • 3. The chapters in this book
    • 4. Implications for pragmatics
      • 4.1 Prosody as a marker
      • 4.2 What does it mean to say that feature X is a “marker” of Y?
      • 4.3 Prosodic and paralinguistic markers as eliciting affect
      • 4.4 Further research
    • References
  • Recognizing sarcasm without language
    • 1. Introduction
    • 2. Acoustic-perceptual correlates of sarcasm in speech
    • 3. On the cross-linguistic recognition of speaker attitudes
    • 4. The present study
    • 5. Method
    • 6. Results
      • 6.1 Response patterns
      • 6.2 Cross-linguistic analysis of accuracy data for each attitude
    • 7. Discussion
      • 7.1 Future directions
      • 7.2 Conclusion
    • References
  • Prosodic and multimodal markers of humor in conversation
    • 1. Introduction
      • 1.1 The jab line
      • 1.2 Humor support
    • 2. Methodology
      • 2.1 Identifying humorous sequences
      • 2.2 Acoustical analysis
      • 2.3 A note on the coding of humor and humor support
    • 3. Overall results
      • 3.1 Speech rate
      • 3.2 Pauses
      • 3.3 Pitch
      • 3.4 Volume
      • 3.5 The canned jokes’ performance
    • 4. Comparison of the results for the dyadic exchange vs. the canned performance data
      • 4.1 Pitch
      • 4.2 Volume
      • 4.3 Speech rate
    • 5. Comparison of conversational humor vs. canned humor
      • 5.1 Speech rate
      • 5.2 Volume
      • 5.3 Pitch
      • 5.4 Pauses
    • 6. Non-prosodic markers
      • 6.1 Liminal sequences
    • 7. Conclusions
    • Transcription Chart
    • References
  • Prosody in spontaneous humor
    • 1. Introduction
    • 2. Method
      • 2.1 Recordings
    • 3. Results
    • 4. Discussion
    • References
    • Appendix A
    • Appendix B
  • Formulaic jokes in interaction
    • 1. Introduction
      • 1.1 The prosody of jokes
      • 1.2 The prosody of wh-questions
      • 1.3 The prosody of riddles
    • 2. Methodology
    • 3. Analysis of pitch variation
      • 3.1 Pitch range
        • 3.1.1 Explanation for pitch range in riddle questions and conversational wh‑questions
      • 3.2 Pitch change within syllable nuclei
      • 3.3 Mean absolute slope within syllable nuclei
      • 3.4 Discussion
    • 4. Conclusion
    • References
  • Verbal irony in the wild
    • 1. Introduction
    • 2. Descriptive analyses
    • 3. Conclusion
    • References
  • Rich pitch
    • 1. Introduction
    • 2. Intonation, cohesion, and mental representation
    • 3. The jokes
      • 3.1 Jokes with deaccent
      • 3.2 Jokes with contrast
    • 4. Discussion
      • 4.1 Humor and prosody
      • 4.2 Theme and rheme
      • 4.3 Processing cost
      • 4.4 Ad hoc categories
      • 4.5 Salience
      • 4.6 Models of mental representation
    • 5. Conclusion
    • References
  • Does prosody play a specific role in conversational humor?
    • 1. Conversational humor
    • 2. Corpus CID
      • 2.1 General presentation
      • 2.2 Device and protocol
      • 2.3 The participants and their conditions of recording
      • 2.4 Conversational characteristics of the data
    • 3. Type of humor in the CID
    • 4. Analysis
      • 4.1 The humorous reported speech
      • 4.2 Summary
      • 4.3 Repetitions and confirmation requests/answers
    • 5. Conclusion
    • Conventions of transcription
    • References
    • Appendix: Translations
  • Prosody of humor in Sex and the City
    • 1. Introduction
    • 2. Methods
    • 3. Results
    • 4. Narrated scenes: A comparison
    • 5. Discussion and conclusions
    • References
  • Index

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